Mushroom glaze

Forget about hours of simmering and reducing. With Tasty Foods Mushroom Glaze you get the authentic taste of slow-cooked stock in minutes. It's made with care and love for Danish food tradition, and only the best ingredients are good enough.

Create unforgettable taste experiences:

• Sauces: Add depth and complexity to your sauces with a pack of glaze. Perfect for pasta dishes, meat dishes or vegetarian dishes.
• Soups: Give your soups a rich and intense flavor with Mushroom Glaze. Try it in a creamy mushroom soup with potatoes and leeks, or a rustic vegetable soup with mushrooms.
• Stews: Take your stews to new heights with Mushroom Glaze. It adds great flavor to both classic mushroom dishes and more exotic stews.

To make a delicious sauce: boil 1 pack of mushroom glaze with 1/4 liter of whipping cream and 1/4 liter of cooking cream (9% or 13%). Level the sauce with cornflour. Add butter roasted mushrooms or mushrooms for extra texture and flavor.

Tasty Foods glazes are more than just an ingredient - they're a shortcut to great taste experiences. It's your secret weapon in the kitchen when you want to impress your guests or treat yourself to an extraordinary taste experience.