...

Gomé

Mountain Parmigiano Reggiano PDO 36 months

Italian Lactose-free
Mountain Parmigiano Reggiano DOP / PDO, aged for 36 months - vacuum sealed.

203,00 kr. - 319,00 kr.

Estimated delivery 10 days

Mountain Parmigiano Reggiano PDO 36 months

Italian Lactose-free
Mountain Parmigiano Reggiano DOP / PDO, aged for 36 months - vacuum sealed.

203,00 kr. - 319,00 kr.

Estimated delivery 10 days
Quantity

"Mountain Parmesan" Parmigiano Reggiano D.O.P. / B.O.B. is aged for 36 months and is ideal for true cheese lovers who prefer a strong taste and want further traceability of Parmigiano Reggiano's origin. You can order it online from us and we will deliver it to you directly from Varana di Serramazzoni - near Modena - which is surrounded by mountains.

The minimum ripening age required to officially qualify as 'Parmigiano Reggiano' is 12 months.

This type of Parmesan is crumbly, grainy and the perfect balance between sweet and spicy. You can use it in a wide range of recipes as it is easy to digest.

Weight 0.1 kg
Fire 4 Madonne Caseificio dell’Emilia
Ingredients

MILK, salt, curd.

Nutritional content per 100g

Energy 1671 kJ / 402 kcal, Fat 30 g, -of which saturates 20 g, -of which monounsaturates 0 g, -of which polyunsaturates 0 g, Carbohydrates 0 g, -of which sugars 0 g, -of which polyols 0 g, -of which starch 0 g, Dietary fiber 0 g, Protein 32 g, Salt 1.6 g Calcium: 1160 mg (145.0% RI), Phosphorus: 680 mg (97.1% RI)

Instructions

Open 2 hours before consumption

Storage

Keep refrigerated (+4 to +8)

Allergens

Contains MILK

Packaging

Plastic

Last seen

You haven't seen any of the products yet.
Indkøbskurv