Parmigiano Reggiano D.O.P. / B.O.B. aged for 60 months is a delightful experience for cheese lovers, with its strong taste, grainy texture, and bright yellow colors.
This cheese has a strong aroma of spice and wood, stimulating your sense of smell without being overwhelming.
You can enjoy this type of Parmigiano Reggiano as a snack, as a relaxing appetizer, or pair it with Passito or other Italian liqueur wines.
The minimum ripening age required to officially qualify as 'Parmigiano Reggiano' is 12 months.